Trentino in Italy – Traditional Poor Man’s Cuisine | What's cookin'

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Trentino is a mountainous region in the North of Italy. Speck is the typical regional product and the base of a lot of dishes.
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It is here that the violin forest grows. Even Stradivari used the wood growing here for his famous instruments. Today, Luca is looking for the best pine tree to make his violins and cellos with. He is not only an instrument maker but also a passionate chef. He is teaching the young pupils, Maddalena and Sarah, how to cook traditional Trentino dishes. Together they make „Carne salada“ and „Tonco del Pontesel“, hearty meals typical of the regional cuisine. Perfect for the combination of fine company, food and music.

What’s cookin’ is about traditional culinary recipes from different European regions.

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Street Food Italien Lyon France, Trentino in Italy – Traditional Poor Man’s Cuisine | What's cookin'.

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The day starts early enough, up at 5:30 am, shower, dress, and breakfast on the patio at 6am sharp. Our first stop remained in a city called Victoria. Islam has had a long history in Burkina Faso and represents around 55% of the population.

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At night, we started towards Slovenia and after a long drive got back. The potato, that a lot of ubiquitous and continually popular vegetable, is merely sliced into strips and deep fried.

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