INSANE Saigon Street Food in Hanoi | Hu Tieu Nam Vang Vietnamese Food in HANOI Vietnam
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Today’s episode is all about instant discovery of Saigon food in Hanoi! I did not
realize that the porkchop rice I’ve been craving for is present in the restaurant
we visited. The bonus is we tasted a noodle soup that is so similar to a Filipino
version I know.
We started our day exploring the Hai Ba Trung area of Hanoi. It was the first time
it rained ever since we arrived. We were looking forward to eating a delicious
bowl of noodle soup. After about a 15-20 minute walk, we saw a huge crowd going
inside a what seems like a small stall at first. But when we walked closer to it,
we saw a small restaurant. You know it’s good when there’s a lot of people coming.
Before actually entering the restaurant, we got even more excited with the grilled
pork being cut in front of our eyes. We looked at each other’s eyes as if we saw
a hidden treasure. Upon sitting down and checking the menu, one lady told us
that their best seller is the Hu Tieu Nam Vang. We had no idea what it was.
It looked different from a bowl of pho so we decided to try it out. We ordered
the following:
- Hu Tieu Nam Vang – noodle soup with shrimp, char siu, and liver. At first sip,
I immediately thought about a Filipino dish called, “Batchoy”. The only difference
is that we mix raw egg and chicharon with it. But I am assuming, the process
of cooking the soup itself is almost the same as how it tastes. It was extremely
comforting! I would go to Saigon for it! - Goi Cuon Tom Thit -the looks of the spring roll is the same with what is
being served in Vietnamese restaurants in the Philippines. The taste of the roll
and sauce is also similar. The only difference I noticed is the wrapper used here.
It’s very very chewy to the point that it gets tiring on the last few bites.
But overall, it was pretty good. - Com Tam Suon Bi Cha – pork chop with rice. This dish is something that I will
first recommend to a Filipino who is afraid to try Vietnamese cuisine. It tastes
so familiar and homey. From the smell of the grilled pork chops, rice, pickled
veg(similar to Filipino atsara). Two things are strange to me on this plate. First
is the egg omelette or pudding. I don’t know what it’s called but it’s stuffed
with dried mushrooms and glass noodles. It’s so soft and perfectly seasoned.
I am assuming they used msg to season it. Second is the pork skin strips. It looks
so strange! But once you bite into it, it gives a very interesting texture and flavor.
I think it was dusted with peanut powder. Correct me if I am wrong! Com Tam Xa Xiu – All the necessary ingredients of a com tam is also here except
for the Char Siu. One bite and I noticed how flavorful it was from its marination.
A good choice of protein but I personally love the pork chops!
The staff were very nice and accomodating to us. I am giving them a 9/10 rating,
leaving 1 point for improvement. But the overall experience was amazing! I highly
recommend the restaurant. What more if I go to Saigon for food, right? It made me
more excited just thinking about it!
It rained for a little bit but we continued our stroll around the area. Then, out of
all the cafes we saw. We picked Gemini Coffee for some drinks. We ordered the following:
- Saigon Coffee – strong Saigon Coffee beans with condensed milk on ice. It’s so good!
An immediate sugar rush I should say. Pro tip when drinking iced coffee in Hanoi,
make sure that the ice is almost dissolved. That way, you can enjoy your drink without
getting sick of the sweetness of the condensed milk. Coconut Coffee – Vietnamese coffee with coconut flavored shaved ice. It was love at
first sip! The coffee is strong but I love the balance of the coconut milk. It’s so
rich but at the same time a lot less sweeter than the condensed milk. It’s so addicting!
It was an instant favorite of mine. I hope someone would bring this to the Philippines!
And that’s it for today’s episode! I hope you liked it. Let me know which dishes will you try when you visit Hanoi! Thank you so much for watching and
see you on Episode 7 in Hanoi!♥
Check out my Filipino Food videos with Chopstick Travel here https://www.youtube.com/watch?v=b8KKNHLxRTo&list=PLAb7BHfth1QxARfNH0N5p_sBUslz8rJ9d and here https://www.youtube.com/watch?v=r0BU69XajsQ&list=PLMZd58aLlQA2oAazWw-G0-1pkjDRNsKGv
Check out an episode we filmed with Poptalk GMA News TV here https://www.youtube.com/watch?v=zBUdO57OfJU&list=PLAb7BHfth1QzxHIJiPgA_zJtKn4roZIoc
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You can constantly include a pinch of salt to it to include taste. I would not have made it through without that garden, now re-opened to the general public after 2 years. The wait is well worth it, specifically for the cost you’ll pay.
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Take the kids to the play area situated throughout the parking area behind the harbor square shopping mall. It assists to prepare ahead; you can use Yelp and other websites to narrow down your search.
There are numerous things to do and puts to see in New york city that it can be challenging to know where to begin so I am going to supply a short guide of some of the leading attractions in this amazing city. I will compose about food and accommodation at a later date.
With my wallet (and my head) harming from a night previously, I headed to China(town) searching for an economical lunch. What I discovered was quite potentially the very best meal I have actually ever had for under $5. Tucked listed below the Manhattan bridge, Xi’An Famous Foods is a small noodle counter serving up HUGE taste. Unlike other dining establishments in the area, Xi’A concentrates on Western Chinese New York street food vendor license, which implies you won’t discover a grain of rice here. The food of Xi’An is marked by a heavy Middle Eastern influence and lots of spice. My suggestion: the lamb cumin noodles. These made to order noodles are as fresh as they come and a should for anyone who enjoys hot food. as is the iced black tea to get rid of the heat.
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I do not know who chose to plant native trees, shrubs and ground cover here, but the plant life is flourishing. I shared a feast of shadbush berries, among my favorite wild edibles, with a squirrel and a pigeon. I viewed a home finch feed its newly-fledged chick. What is most striking is how wildlife has the liberty Austin street food bistro to ignore human beings. This would threaten habits anywhere else but Manhattan Island.
If you’re looking for Italian food, I’ll provide you a few cheaper options, given that Gari’s absolutely not low-cost. Bar Pitti is a genuine delicious reward. It does not take bookings, so anticipate to wait. The wait is well worth it, specifically for the cost you’ll pay. There’s also La Mela, which is more famous given that it’s a staple in Little Italy. It’s household style and you’ll absolutely go out of here complete!
Pink Elephant: Bring a few charge card and your swankiest shoes when you visit this elegant bottle service location (situated at 527 W. 27th St., between 11th & 10th Aves.). With a pheromone-shooting fragrance machine, you’ll discover your libido-sparking hormonal agents at complete attention and the scene totally intoxicating! The door can be difficult, but worth the problem for the crowd AND personnel you’ll discover when you go into the gates. Pink Elephant boasts a kinetic lighting system, argon lasers and a liquid nitrogen gas tank catapulted from the ceiling (for those minutes when the dance flooring gets too heated).
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While in Port Jeff there are lots of things to do. You must have got tired of consuming lunch and dinner at house. Your celebration would be a hit, if you select the best kind of restaurant.
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