Gozlema and lahmacun Turkish food,Manchester Street Food ،bury market!!
Latest updated videos top searched london street markets, five london restaurants, shopping in london, total travel time, and Street Food Manchester Cheap, Gozlema and lahmacun Turkish food,Manchester Street Food ،bury market!!.
Hi all
welcome to my channel jahan traveller
we just went in to bury market, Great market, plenty of choice for meat fish and chicken, you can get lots of other things also.
I wouldn’t describe it as outstanding- it was just like any other market, really. There were a couple of cheap clothes stalls, a sweet stall, a book stall, a homeware stall…etc.
and we did walking tour and we tried food in bury market and we eat turkis food Gözleme is a savoury Turkish stuffed flatbread. The dough is usually unleavened, and made only with flour, salt and water, but gözleme can be made from yeast dough as well. It is similar to bazlama, but is lightly brushed with butter or oil, whereas bazlama is prepared without fat. The dough is rolled thin, then filled with various toppings, sealed, and cooked over a griddle. Gözleme may sometimes be made from prepackaged hand-rolled leaves of yufka dough.
Fillings for gözleme are numerous and vary by region and personal preference, and include a variety of meats (minced beef, chopped lamb, fresh or smoked seafood, sujuk, pastirma), vegetables (spinach, zucchini, eggplant, leek, chard, various peppers, onion, scallion, shallot, garlic), mushrooms (porcino, chanterelle, truffle), tubers (potatoes, yams, radish), cheeses (feta, Turkish white cheese, lavaş, Beyaz peynir, çökelek, Kasseri, and Kashkaval), as well as eggs, seasonal herbs, and spices.
and we payed just 3 pound and was so delicious food.
and we tried Lahmacun and was very good and crispy and so delicious
Lahmacun (also lahmajun and other spellings) is a round, thin piece of dough topped with minced meat (most commonly beef or lamb), minced vegetables and herbs including onions, tomatoes and parsley, and spices such as cayenne pepper, paprika, cumin and cinnamon, then baked.Lahmacun is often wrapped around vegetables, including pickles, tomatoes, peppers, onions, lettuce, parsley, and roasted eggplant.
Though it is sometimes described as Turkish pizza, Armenian pizza, or similar names, it has only in modern times been referred to as “pizza”, and it is of Middle Eastern rather than European origin. Furthermore, unlike pizza, lahmacun is not usually prepared with cheese and the crust is thinner.
Lahmacun is a popular dish in Armenia,where it is also called lamadjo; in Turkey (lahmacun), Lebanon and Syria (lahm bi ‘ajin), Israel,and in Armenian, Turkish, and Arab communities worldwide.
and we tried English chees was absolutely excellent
Street Food Manchester Cheap, Gozlema and lahmacun Turkish food,Manchester Street Food ،bury market!!.
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