Thinly Sliced Crispy Potato Bhajia Recipe at Sharmilee Sweetmart, Cafe & Indian Restaurant Leicester

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✓ CRISPY BHAJIA RECIPE INGREDIENTS REQUIRED:
* Thinly Sliced Potato (Bateta) with skin left on
* Finely blended Green Chillies Paste
* Roughly chopped Green Coriander (Lila Dhana)
* Carom Seeds (Ajwain)
* Turmeric (Haldi)
* Chickpea Flour (Besan / Gram flour)
* Bicarbonate of Soda Powder
* Salt (Namak)
* Water (Pani)
* Oil for frying (Tel)

This is a special treat because i get to watch one of my favourite vegan starter items being made. In this video the Lady Chef shows us how she makes Sharmilee restaurant’s version of Crispy Bhajia.

The Bhajias are fried twice (first half fried & then full fried) which gives a crisper texture to the Bhajias. These Potato Bhajias are similar to the popular Maru Bhajia of Kenya in East Africa. (quite different to pakoras)

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Bhajias (and Pakoras) are a very common Indian street food; it is a very popular menu item at most roadside stalls as well as restaurants in India and Pakistan.

This is my 6th video at Sharmilee Sweetmart, in the 5 previous videos I recorded some sweet and savoury vegetarian cooking action + a taste test of their massive buffet for all you foodie and kitchen action fans.

Hopefully you’ve previously seen the previous videos, if not then here’s the links to the 5 previous videos that i’ve recorded here:

MASSIVE “All You Can Eat” £6.95 Unlimited Buffet Thali, Taste Test at Sharmilee Restaurant Leicester: https://youtu.be/-1QqUbqqvtQ

Paneer Tawa Masala + Sweetcorn & Spinach Curry Recipe (Makai Palak): https://youtu.be/caBlf2TckI0

Kidney Beans + Aubergine & Potato Curry Recipes: https://youtu.be/9NyWT8fEe5I

Dhokra / Dhokla Making Process + Buying Indian Sweets and Snacks at Sharmilee: https://youtu.be/qECXHsZl1aw

GULAB JAMUN and JALEBI HEAVEN: Recipe Making Process at Sharmilee Indian Sweetmart, Leicester: https://youtu.be/Py3XcGlF74w

This is one of Leicester’s Golden Mile’s “Desi Restaurant’s” and amongst one of our favourite places to visit when ever we happen to be in Leicester, their massive “all you can eat” buffet is an absolute bargain.

As you probably know by now, we absolutely love Desi places like this, a place serving delicious restaurant quality, home cooked food; but at very affordable street food prices!!!

There are a many other Desi Indian vegetarian “Street Eat” items on the menu which we didn’t get to eat this time around, so we can’t wait to pay a return visit wink, wink 😉

It’s a place which serves food that is blessed by hand and human touch and further energised and charged by positive thoughts.

A special thank you to Sudir Gosai, Ashish Bhai and all of the Sharmilee Team who welcomed us & graciously allowed me a privileged glimpse into their kitchen and shop to do the videoing.

Here’s the hashtag links to their social media pages:
Facebook: @SharmileeLeicester
and Instagram: @sharmileeuk

Sharmilee Sweetmart and Restaurant established in 1973 is located at address: 71 Belgrave Road, Leicester LE4 6AS, U.K.

If you have any questions; such as regarding their opening times etc… you can phone them on:
0116 261 0503 or 0116 266 8471

This is another video from our 5 day long foodie visit we made to Leicester (in Aug 2019) especially to record some of the most famous and popular food places there (some established many decades ago when East African Asians arrived in the UK having fled the Idi Amin regime) some of the East Africa Asians settled in the streets in and around the Belgrave road and Melton Road area (a stretch of road affectionately known as the ” Golden Mile”). The restaurants here are very homely and welcoming and it does not feel like you are eating in an unfamiliar cafe or restaurant.

(20/08/19)

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Thinly Sliced Crispy Potato Bhajia Recipe at Sharmilee Sweetmart, Cafe & Indian Restaurant Leicester, Watch trending reviews about Street Food Cookbook London.

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