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The Halal Guys ❤️ NYC Street Food ❤️ Review Lamb & Chicken Platter

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Trending complete video top searched nyc birthday, street foods, new york music venues, and New York Street Food Review, The Halal Guys ❤️ NYC Street Food ❤️ Review Lamb & Chicken Platter.

The Halal Guys ❤️ NYC Street Food ❤️ Review Lamb & Chicken Platter
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The Halal Guys (commonly known as Chicken and Rice, 53rd and 6th, or Platters) is a halal gyros food cart on the south-east corner of 53rd Street and 6th Avenue in the borough of Manhattan in New York City. The franchise also has a cart on the south-west corner of the same intersection during weekdays from 7pm-4am and weekends until 5am. New locations are being added throughout New York, including a storefront on 14th St and 2nd Ave.

The cart is most recognized by its primary dish which is a platter of chicken and/or gyro meat with rice while it also serves a chicken and/or gyro wrap. The cart opens from 7:00 pm, and does not close until 4 am.

History
The Halal Guys was founded in 1990 by Mohamed Abouelenein, from Egypt,[5] as a cart located on 53rd and 6th. The cart began as a hot dog vendor, however Abouelenein believed that the hot dog was not a satisfying meal and switched to the current menu of chicken, gyro meat, rice, and pita in 1992.

The cart has caused a decline in the popularity of hot dog vendors in New York City and has influenced many imitation carts. A cart known as New York’s Best Halal Food also located on 53rd and 6th next on the SW corner, weekdays until 7pm. It is unknown which cart was located at the intersection first. ‘New York’s Best Halal Food’ also has a strong following and long line of lunchtime patrons. They wear similar attire (bright yellow shirts) and serve the same type of food though the texture, taste, and freshness is slightly different.

Locations
The main cart is located on 53rd and 6th Ave during weekday evenings (7pm-4am) and weekends, across from the Hilton Hotel.

A second cart is located across the street from the original cart, on the south-east corner of 6th Avenue and 53rd Street and is open both during the daytime and at night.

A third cart exists on the south-west corner of 53rd Street and 7th Avenue, and begins serving food at lunch time.

In November 2013, The Halal Guys announced its intentions to open a restaurant located on 14th St. and 2nd Ave. according to general manager Hesham Hegazy.

Menu
The cart serves platters and sandwiches. The platter includes meat (chicken, gyro lamb or both), rice, iceberg lettuce (or, instead, extra rice), and slices of pita bread. The sandwich serves the same ingredients wrap in pita bread instead. The third, infrequently ordered, menu option is a platter that does not include rice.

White sauce
The Halal Guys serve a unique white condiment which patrons cite as a favorite. Operators of the stand maintain it is not mayonnaise, but have admitted that it may contain mayonnaise in some part as well as yogurt.

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