✓ This is Indian Street Food served up fine dining style where the emphasis is on presentation and of course capturing the authentic desi taste (a well-known adage among chefs is: “You Eat with Your Eyes First”.
In this video Chef Patron Dev Biswal and Chef Roman kindly share their recipes for making some famous and popular Indian street food classics namely:
* Mumbai Masala Papdi Chaat
* Papri Chaat
* Samosa Chaat
* Sev Chaat
Also a “Trio of Street Food”:
* Vegetable Samosa
* Gujarati Dhokla
+
* Dahi Puri filled and topped with:
* Potato and Chickpea filling
* Sweetened Yoghurt
* Crispy Sev
* Mango and Red Onion Relish
* Sprig of Coriander
* Micro Herbs
All of the above served up with immaculate presentation using some or all of the following sauces and chutneys:
* Tamarind Reduction with Ginger and Rock Salt
* Roasted Tomato Chutney
* Mint and Coriander Sauce
* Roasted Coconut Chutney
* Fresh Pineapple Chutney with Onion Seeds
* Green Pea, Cumin and Garlic Chutney
Amuse Bouche:
* Vada on a Green Pea Chutney
* Mango Houmous
* Salad Leaves
* Poppadom
* Mint Sauce
* Tomato Chutney
(Bite-sized hors d’œuvre. Amuse-bouches are different from appetizers in that they are not ordered from a menu by patrons but are served free and according to the chef’s selection alone.)
Chef Dev says people remember the chutneys, they may perhaps not remember what they have eaten but the flavours stay in their memory.
This video is a 2nd a privileged peek into the kitchen of Chef Patron Dev Biswal; who has been voted Asian Chef of the Year 2019.
Here’s a link to the previous video we recorded at this restaurant: https://youtu.be/i1lWlGMJbuo
The Ambrette is an Indian restaurant which takes Indian cuisine to a new level and is forward thinking in that they do not serve curries.
Here’s links to The Ambrette’s various social media pages:
Instagram: @AmbretteRestaurant
Facebook: @AmbretteRestaurant
Twitter: @The_Ambrette
If you have any questions such as their opening times you can phone them on: 01843 231504
A special thank you to Chef Patron Dev Biswal, Chef Roman, Henry and all the restaurant team who welcomed us and graciously allowed us a special glimpse into their kitchen to do the videoing.
The music used for the photos slideshow is Desert City by Kevin MacLeod is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100564
Artist: http://incompetech.com/
This video was recorded at 10 Fort Hill, Margate, Kent, CT9 1HD on Sunday 11th August 2019
Street Food Indian Birmingham, "Mumbai Masala Papdi Chaat", Veg Samosa Chaat and more Indian Street Food at The Ambrette Restaurant.
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"Mumbai Masala Papdi Chaat", Veg Samosa Chaat and more Indian Street Food at The Ambrette Restaurant, Watch interesting full length videos about Street Food Indian Birmingham.
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